Our refurbished bistro is open 7 days for your dining pleasure with ample indoor and outdoor seating and a newly extended kitchen.

Relax with a cheeseboard and a glass of wine, or something more substantial, maybe a Parmi or 300g Steak with vegetables or salad.

Seafood lovers we have you covered with our Fijian Cured Kingfish, Island Fish Curry, Crispy Skin Salmon or of course our pub classic Fish & Chips.

Our Cakes and Tarts are incredible, and we do have gluten free options available.

Don’t forget to check out our weekly blackboard specials. 

Bistro open 7 days for Lunch & Dinner
Mon-Fri:  Lunch 12-2:30pm, Dinner 5:30-8pm
Sat & Sun:  Lunch 12-3pm, Dinner 5:30-8pm
BBQ Smoker every Saturday & Sunday from 12pm

Tyalgum Hotel, Coolman St, Tyalgum, NSW 2484    /    Phone – 02 6679 3994    /    Email – info@thetyalgum.com.au